Email: info@youthskillinstitute.com / 8178674165
Email: info@youthskillinstitute.com / 8178674165
Duration- 12 Months
Learn food processing, packaging, hygiene, equipment use, and startup skills for dairy, meat, and plant-based products.
The Diploma in Food Processing is a 1-year skill-focused course that teaches students how to process and preserve different types of food like fruits, vegetables, cereals, dairy, meat, and fish. Students learn about food safety, hygiene standards, FSSAI guidelines, and modern techniques in food storage, flavoring, and packaging. The course also introduces food processing machines, equipment, and entrepreneurship skills. With real-life training and hands-on practice, students gain experience in small-scale food production. This diploma prepares students for jobs in food industries or helps them start their own food-processing units at home or on a small scale.
Learn food processing, packaging, hygiene, equipment use, and startup skills for dairy, meat, and plant-based products.
Comprehensive fish farming education covering biology, aquaculture systems, nutrition, health management, and practical training.
Learn modern beekeeping, bee care, honey harvesting, and marketing with real field practice and business tips.
Complete beekeeping course covering hive care, honey processing, disease control, and business skills with real field training.
Learn complete beekeeping from basics to business using modern tools, practical training, and real industry experience.
Learn how to grow, process, and sell medicinal plants using organic methods and modern farming techniques.
Learn how to grow, protect, process, and sell medicinal plants for herbal businesses and natural health industries.
