This two-year Advanced Diploma in Poultry Farming is designed to provide comprehensive knowledge and practical skills in modern poultry farming practices. The program covers various aspects including the introduction to poultry farming, understanding different breeds and genetics, nutrition and feeding management, housing and environmental control, and health care with biosecurity measures. Students will learn about hatchery management, broiler and layer production, waste management, and value addition of poultry products. The course also emphasizes entrepreneurship development, farm economics, and marketing strategies. Advanced topics such as poultry farm automation, climate-resilient practices, and policy frameworks are included to prepare students for the evolving poultry industry. Practical sessions, internships, and project work are integral parts of the curriculum, ensuring that students gain hands-on experience in real-world settings. This course is ideal for individuals aiming to pursue a career in the poultry farming industry or start their own poultry farming business.